So, the meal planning has had a massive overhaul. The freezer in the garage has been fired up and I've planned a month in advance. I'm having cooking days where I prep several meals and freeze them so I can just grab and cook which is saving me at least an hour everyday. Some meals I'm freezing raw, ready to defrost then bung in the slow cooker and some I'm fully cooking and just need to bung in the oven.
So here's this weeks plan...
Monday
from the Fullbellysisters Blog
Tuesday
Hairy Dieters Steak & Ale Pie
Wednesday
Slow Cooked Chicken Casserole
Thursday
Friday
Steak & Chips with Onions and Mushrooms
Saturday
Possibly a home made curry
Probably a take away curry
Sunday
Toad in the Hole
Do you utilise your freezer to the max? What meals do you find taste good after freezing?
Let me know and have a fab week!
